Soup with Freshly Baked Bread £5.50
Cumbrian Rarebit of Mature Cumberland Farmhouse Cheese,Bacon, Plum and Ginger Chutney and a Fried Egg £6.95
Melon, Kiwi Fruit, Pineapple and Plums glazed with a Passionfruit Sabayon,
with a tuile basket filled with homemade Rhubarb Sorbet £6.50
Shrimp Cocktail - Solway Brown Shrimps bound in a classic Marie Rose Sauce on a bed of seasonal leaves £7.50
Mixed Grill: Pork Fillet, Lambs Liver and Kidneys and Cumberland Sausage on Chive creamed potatoes with Onion Gravy £13.50
Confit of Shoulder of Cumbrian fell-bred Lamb served on Fondant Potato with baby vegetables, Rosemary jus £12.50
Grilled Tuna on a Salad Nicoise £13.95
Fillet Steak Ciabatta - Fillet of Beef cooked to your liking, served in a Freshly Baked Ciabatta with Homemade Chips, Caramelised Red Onion £17.50
Sandwiches:
Open Smoked Salmon Sandwich with Herb Mayonnaise £6.50
Prawns with Cucumber and Cocktail Sauce £5.50
Cumberland Cheese and Garden Chives £4.50
Desserts of The Day £5.50
